The ROYCE' Blog
Interesting Chocolate Jargons to Know About
Enjoying chocolates can both tickle the palate and the mind!
Read moreCakes & Chocolate: A Lady M Pop-Up at ROYCE' Chocolate Houston
Cakes and chocolates always make for a nice pairing, especially if you can shop them in one spot altogether!
Read moreHow Chocolates Found Their Sweet Spot for Easter
Egg-shaped confections, considered to be a Spring staple, have long been associated with Easter but their symbolism is rooted in tradition and sweet sentiments.
Read moreSakura's Captivating Beauty Goes Beyond The Visuals
A traditional springtime staple popularly associated with Japanese culture has enticed both the eyes and the palate of everyone.
Read moreMatcha Brings A Premium Touch to Green Tea Chocolates
Matcha and chocolates make for a great gastronomic coupling that has gained popularity for desserts served in key cities such as New York, Paris, and Tokyo.
Read moreTea Time is Better With Chocolate
Tea time is a leisurely event not only reserved for the aristocracy. In fact, it can make for a wonderful social activity especially when it's about pairing teas with chocolates.
Read moreA Good Snacking Idea: Dried Cranberries with Milk Chocolate
There are health benefits, for starters.
Read moreLet's Talk About Bittersweet & Semisweet Chocolates
They're almost identical but there are differences to take note of.
Read moreThe Official ROYCE’ Chocolate Tasting Guide
When two people agree that they love chocolate, there’s a good chance they’re imagining two entirely different flavors!
Read moreROYCE’ Loves Seattle: New Seattle Area Pop-Up Nov. 17th and 18th!
ROYCE’ and Seattle pair so well!
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