ROYCE' Kyoto Chocolate Bar "Wasanbon Toffee & Yuzu"
This is exclusively available in-store at select ROYCE' Boutiques only.
This selection is a flavorful milk chocolate bar that has a mix of Yuzu peels from Kyoto, crispy toffee made from fine Wasanbon Japanese sugar, and crushed almonds. The result is a premium milk chocolate bar where you can enjoy three flavors with different textures.
Allergens: Milk, Soy, Tree Nut (Almond)
Storage Temperature: 77°F Or Below
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